Granny Ann’s Cracked Sugar Cookies Recipe
Ingredients
- 1 Cup Shortening
- 1 Cup White Sugar
- 1/2 Cup Brown Sugar
- 1 Egg, beaten
- 1/2 Tsp Vanilla
- 2 Cups Flour
- 2 Tsp Cream of Tartar
- 2 Tsp Baking Soda
- 1/2 Tsp Salt
Steps
- Preheat oven to 375°F.
- Cream shortening and sugars.
- Add egg and vanilla.
- Combine flour, cream of tartar, baking soda, and salt in another bowl.
- Mix dry ingredients into the wet, a quarter at a time.
- Roll dough in balls the siae of walnuts.
- Dip in sugar.
- Place on greased cookie sheet.
- Bake for 8-10 minutes.
Notes
- Do NOT overmix during step 5. Overmixing will cause your cookies to be rocks once cooled.
- Use an AirBake
pan for best results.
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