Ingredients

1/2 Pound Ground Beef
1/2 Pound Italian Sausage
15 Oz. Marinara Sauce
1 Cup Mushrooms, sliced, optional
9 Oz. Cheese Tortellini
4 Oz. Mozzarella Cheese, shredded

Steps

Brown beef and sausage in skillet.
Mix meat, marinara, and mushrooms in 4 quart slow cooker.
Cook on low  for 7-8 hours, covered.
Stir in tortellini.
Top with cheese.
Cook on low for 15 minutes, covered.

Ingredients

2 Pounds Italian Sausage
3 Medium Onions, chopped
2 Cups Mushrooms, sliced
6 Cloves Garlic, finely chopped
29 Oz. Diced Tomatoes, drained
29 Oz. Tomato Sauce
12 Oz. Tomato Paste
2 Tbs Basil
1 Tbs Oregano
1 Tbs Sugar
1 Tsp Salt
1/2 Tsp Pepper
1/2 Tsp Crushed Red Pepper

Steps

Brown sausage with onions, mushrooms, and garlic in a skillet.
Drain sausage mixture.
Put all ingredients in 5 quart slow [...]