Ingredients

8″ Vanilla Wafer Crumb Crust, chilled
6 Oz. Can of Pink Lemonade, thawed
3/4 Cup Water
1 Envelope Unflavored Gelatin
1/4 Cup Sugar
1 Cup Heavy Cream
Red Food Coloring
1/4 Cup Vanilla Wafer Crumbs

Steps:

Mix lemonade with 1/2 Cup water.
Disolve gelatin in  1/4 Cup water.
Mix lemonade, gelatin, and sugar until dissolved.
Chill until thick, not set, about an hour.
Whip lemonade until light and [...]